1792 Bottled In Bond will be released annually in the fall, beginning with 2017. 1792 Bottled in Bond from Barton 1792 provides a simple but enjoyable experience at a relatively fair price point. Bardstown, KY. I enjoyed this expression more than others from Barton, but there just wasn’t enough here to really impress me or entice me to keep more than one bottle on the shelf. Please drink responsibly. The mash bill for this release is not disclosed but it is described as a high rye bourbon, which is believed to be in the 15-25% range. It once came with a 6 year age statement but that has been removed in favor of a no age statement (NAS) version. What might be an even closer product, or maybe even the same, is Barton’s own Very Old Barton Bottled In Bond. Additionally, the Bottled in Bond label must clearly identify the distillery where it was distilled and where it was bottled, if different. It’s not quite as chewy as compared to 1792 Small Batch, but it does have a nice mouthfeel overall. If you're not old enough to drink, then you're not old enough to read Breaking Bourbon. Although initially sweet, the rye spice quickly kicks in mid-palate and it is surprisingly strong. Carrying on that tradition, this well-aged bourbon comes from only barrels filled during the same distilling season and is bottled at exactly 100 proof for a bold taste and lingering finish—a testament to the Bottled-in-Bond Act established over a century ago. The bourbon in review is from the fall 2017 release. The rye spice and seasoned oak present themselves most prominently, overtaking the sweeter notes, which ultimately makes for a characteristically spicy sip. Since it’s more well rounded than Very Old Barton Bottled In Bond by my comparison, I would also assume they intend it to be a more refined product. We thank them for allowing us to review it with no strings attached. 1792 Bottled in Bond typically retails in the $30-$40 range. True to its heritage, the unmistakable spice of 1792 Bourbon is met with notes of charred oak and fresh mint. Rye spice mingles with caramel and vanilla creating a flavor profile that’s easily alluded to based on the aroma. If the folks at Barton are listening, it would be really nice to see some more information on the label - the age, distillation season, where exactly it was aged in the rickhouse, etc. Considering the additional premium, the fact that the Bottled in Bond Act called for additional product disclosure, and the fact that this will be released each year, it would be nice to know a little more about what exactly is inside the bottle so that bourbon geeks like me can more fully get behind this product. To draw a comparison to 1792 Bottled in Bond, you don’t need to look very far. He is also an avid bourbon hunter who never passes up an opportunity to search for and discuss bourbon. Rank: 9; Year: 2018; Score: 92; Price: $36; ABV: 50%; Style: Bourbon; Place of Origin: Kentucky; While this offers no age statement, it revels in the renewed respect for bottled in bond whiskey which assures us it is at least 4 years old, 100 proof, from one distillery, and one distilling season. In 1897, the Bottled-in-Bond Act revolutionized the quality of American whiskey. |  Distilled and Bottled by the Barton 1792 Distillery. While 1792 Bottled In Bond is a very similar product to other existing Barton products, what it does offer is something just unique enough to capture my interest. Considering the fact that Barton only plans to release it once a year in the fall, I would assume it will serve to showcase particular batches, by distillation season of course, that they feel offer something a bit more special than their standard Small Batch release. This whiskey presents with a creamy mouthfeel and plenty of those same rich caramel and vanilla notes. Medium to long lasting. I’ll note that each had been open for some time with a fair amount of air space in the bottle (including the 1792 Bottled In Bond), though the 1792 Bottled In Bond was in a small media sample bottle. |  ©2020 Barton 1792 Distillery. The Very Old Barton was the most potent and also most rough around the edges, but with that it also demonstrated the most character. 1792 Small Batch is Barton’s flagship product, released year round and easily accessible. You must be 21 or over to enter this website. The nose is relatively light and simple but it is nicely balanced and pleasant overall. Released: One batch will be released each fall, beginning in 2017, Mashbill: Undisclosed (Marketed as “High rye,” and believed to be 15-25% rye). Enjoyable overall. The mash bill for this release is not disclosed but it is described as a high rye bourbon, which is believed to be in the 15-25% range. The spice notes definitely pick up along with the lingering rye spice and makes for a sharper, spicier finish. To be labelled Bottled in Bond, the whiskey must be the product of one distillation season and one distiller at a single distillery, aged in a federally bonded warehouse under U.S. government supervision for at least four years, and it must be bottled at exactly 100 proof. It offered more potency and spice than 1792 Small Batch, but wasn’t quite as potent and rough around the edges as Very Old Barton. In fact, Barton makes two very similar products - 1792 Small Batch and Very Old Barton Bottled In Bond. A very light amount of ethanol blends nicely with rich caramel, heavy vanilla, and plenty of rye spice, all of which is underscored by a soft oak note. Most notably, the three were only marginally different, and I think all things considered it would come down to merely personal preference in deciding which was the favorite. The sample used for this review was provided at no cost courtesy of Sazerac / Barton 1792. Luke has an unwavering love for bourbon and rye whiskey. Accessibility Policy  |  Privacy Policy  |  CA Privacy Policy  |  Terms of Use  |  Modern Slavery Statement  |  866-239-4690  |  1792@GREATBOURBON.COM  |  46.85% Alc / Abv. All Rights Reserved. However, this expression is not particularly complex and the flavors are really lacking in terms of depth. The scents are oddly a bit light, lacking the anticipated dose of ethanol I would expect for 100 proof. However, outside of that comparison I can’t ignore the fact that Barton is introducing a new Bottled in Bond bourbon to the market and charging $36 for it - not necessarily a steal but really not a deal breaking price tag as far as I’m concerned. 1792’s Bottled-in-Bond has many positive traits going for it. Peerless Small Batch Barrel Proof Bourbon, Joseph Magnus Cigar Blend Bourbon - Batch 24 “The Fruit Bomb”, Balcones “1” Texas Single Malt Whiskey, Going All in on Whiskey: One Mountain at a Time, An Unlikely Marriage: Penelope Bourbon's Thorny Road to a Rosé Finished Bourbon, 2020 Buffalo Trace Antique Collection Review & Final Thoughts. All considered, it’s still only $36 and at that price I’m not looking for magic - a little different than what else is out there is good enough as long as it’s a decent bourbon. There’s a developed amount of seasoned oak as well, giving it much needed dimension. My best guess is that this is most likely released in the 4-5 year old range, however we don’t know for sure. (adsbygoogle = window.adsbygoogle || []).push({}); A Tallahassee-based lawyer and whiskey enthusiast. In 1897, the Bottled-in-Bond Act revolutionized the quality of American whiskey. First of all, it comes across as having more age on it than the 4-year minimum that most Non-Age Stated (NAS) BiBs would have. The sip ends nicely with rye spice and seasoned oak dominating the start of the finish. Carrying on that tradition, this well-aged bourbon comes from only barrels filled during the same distilling season and is bottled at exactly 100 proof for a bold taste and lingering finish—a testament to the Bottled-in-Bond Act established over a century ago. This is further accentuated by some seasoned oak, which provides a nice balance to the sweeter notes. #9 • 1792 Bottled in Bond. With that in mind, however, it wouldn’t be unreasonable to believe barrels of varying ages (and as a result distillation seasons) are mingled together to create Small Batch. Abiding by the rules sets as part of the Bottled in Bond Act, passed all the way back in 1897, the whiskey is bottled at 100 proof (or 50% ABV). Subtle caramel apple tones are delicately balanced with the lingering essence of coffee and black pepper. Both labels require a minimum age of 4 years, and while the Bottled In Bond must be the product of one distillation season we can’t say with certainty Small Batch isn’t. To that end, while it isn’t a must have bourbon at a must have price, it is reasonably priced overall. In many ways I would agree with that. Bardstown’s Barton Distillery has released a flurry of new bourbons under their 1792 label, with the Bottled in Bond becoming the newest release when it debuted in the Fall of 2017. The one thing this expression really has going for it is balance, as the flavors that are there really work together nicely. This bottled in bond release from Barton 1792 was first released in the Fall of 2017 as the distillery continued to expand its portfolio of annual release whiskey. It also wouldn’t be unreasonable to assume Bottled In Bond is more carefully curated as barrels from a single distillation season are more carefully selected prior to batching. This new appreciation is for good reason. Limited Edition Bottled in Bond Buy Online. The finish is medium-long and characterized by the same caramel/vanilla/spice profile that is present throughout the sip. There is also no age statement on this bottle but since it is bottled in bond we know it is at least 4 years old. 93.7 Proof. At more than double the price of Very Old Barton Bottled In Bond and a 45% premium over 1792 Small Batch, you could easily argue 1792 Bottled In Bond is a terrible value.

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